Friday, April 2, 2010





Dear home-style fries:
I hate you.
Spinach linguine with basil cilantro pesto and artichokes: we're still cool.

Sincerely,
Kristin


2 comments:

  1. Is that burns from the french fries???? Oh My Goodness!!!!

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  2. i picked up a pan 1 hour after making the homefries... figuring after an hour it would be cooled, right? well, the burner had been on the whole time. i burnt both hands. i couldnt just set the pan down, either. i was kinda... stuck... to it. =(

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